Tuesday, July 7, 2015

Slow Cooker Pot Roast


Slow Cooker Pot Roast

 

 

Ingredients:

 

2 (10.75 ounce) cans condensed cream of mushroom soup

 1 (1 ounce) package dry onion soup mix

1 1/4 cups water

 5 1/2 pounds pot roast

 

 

Directions

1.In a slow cooker, mix cream of mushroom soup, dry onion soup mix and water. Place pot roast in slow cooker and coat with soup mixture.

2.Cook on High setting for 3 to 4 hours, or on Low setting for 8 to 9 hours.

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